It’s unique texture and mild flavor make it a great addition to sauces, plant-based chili mixes, and veggie burgers. It’s also used to bulk up and add extra protein to meat-based dishes. Rehydrate it before use and add to both vegetarian and meat recipes.
Soy products are derived from soybeans which contain the building blocks of protein, which makes soy products an excellent source of protein in the diet.
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