Plant Based Crispy Mushroom Burger 300g

Natures burger free from meat and fish, made from plant based ingredients suitable for vegetarians and vegans, from frozen cooked to perfection for that juicy guilt free experience. Coated in golden crumbs for that added crispy texture

Deep Fry

1. Deep fry in pre-heated oil at 180 °C for 3-4 minutes or until golden brown.

2. Drain well and ready to serve.

Air Fry

1. Pre-heat air fryer to 200°C

2. Fill up the basket with frozen product. (Do not overload, one layer is enough)

3. Cook for 10-12 minutes or until cooked and serve hot

Conventional Oven

1. Preheat oven to 220°C

2. Place frozen product on preheated baking rack, bake for 16-18 minutes or until golden brown.

3. Turning over halfway through cooking.

COUNTRY OF ORIGIN

Malaysia